Vegan + Gluten Free
Download PDFVegan Menu
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Sunomono Salad
wakame, cucumber, microgreen with sweet ponzu sauce
$8
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Futomaki
avocado, cucumber, spring mix, bell pepper, yamagobo, kanpyo
$14.50
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Tofu Roll
inari, avocado, cucumber, yamagobo, topped with seaweed salad
$16.50
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Buddha Roll
mango, avocado, cucumber, yamagobo, inari, kanpyo
$15.50
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Maki/Temaki
avocado $7 / $9 kappa (cucumber) $6 / $8 kanpyo (pickled gourd) $7 / $9
Gluten Free Menu
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New Zealand Green Mussels
roasted with french cocktail sauce
$12
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Salmon Carpaccio
lime & lemongrass zest, truffle oil, micro greens
$15
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Spicy Salmon Bowl
spicy salmon mixed with avocado, cucumber, spring mix, edamame, pickled carrots, seaweed salad, served over sushi rice
$15.50
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Spicy Tuna Bowl
tuna, avocado, cucumber, seaweed salad, pickled carrots, spicy mayo, served over sushi rice
$17
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Pressed Sushi
Salmon Avocado: with lemon aioli $15.50 Spicy Tuna: served with garlic aioli + serrano pepper $15.50 Hamachi: mixed yellowtail + japanese mayo with scallions $14.50
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Spicy Tuna Roll
spicy tuna, cucumber, scallions, spicy mayo
$14.50
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Blossom Roll
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, kimchi sauce green onion
$16.50
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Jersey Roll
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$16.50
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Rainbow Roll
salmon, tuna, yellowtail, shrimp, avocado, cucumber
$16.50
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Futomaki Roll
avocado, cucumber, spring mix, bell pepper
$14.50
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Lemon Roll
salmon, shrimp, avocado, lemon aioli
$15.50