Food
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic sauce
$7
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SURIMI CRAB DIP
surimi, toasted crostini
$11
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NEW ZEALAND GREEN MUSSELS
roasted with french cocktail sauce
$12
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GARLIC SESAME TUNA TACOS
diced tuna, avocado, garlic sesame aioli, jalapeños, onion,radish & cilantro
$14
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SALMON CARPACCIO
lime & lemongrass zest, truffle oil, microgreens
$15
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TUNA TATAKI
seared tuna, cilantro, green onion, sweet ponzu, togarashi
$16.50
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SASHIMI SAMPLER
two pieces each: tuna, salmon, yellowtail
$16
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YELLOWTAIL PONZU SASHIMI
ponzu sauce, jalapeno, sriracha, microgreens, truffle oil
$16.50
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LOBSTER SLIDER
mixed lobster salad with lemon zest served on a toasted brioche bun
$18.50
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SUNOMONO SALAD
wakame, sliced cucmber, micogreen with sweet ponzu sauce Choice of: kani crab $6, octopus $6, squid $6, shimp $6, lobster $9
$8
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TUNA POKE
spring mix, avocado, cucumber, edamame, cliantro soy sauce
$15
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SPICY TUNA SASHIMI SALAD
cucumber, sliced avocado, diced spicy tuna, sesame seeds, green onion
$16.50
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COCONUT CEVICHE
shrimp, octopus, cucumber, avocado, shallots, bell peppers, cilantro, topped with micro greens, togarashi, coconut lime sauce, plantain chips
$17
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SWEET GLAZED AHI TUNA* [NIGIRI]
ahi tuna torched with rangoon sauce, topped with jalapeño, ikura
$10
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TRUFFLE SALMON BELLY* [NIGIRI]
torched salmon, truffle oil, eel sauce, lemon aioli, black tobiko, green onion, fried garlic flakes, lemon
$10
Bowls
$10 DURING LUNCH, FRIDAY + SATURDAY 11AM-
AHI POKE*
poke tuna, avocado, cucumber, seaweed salad, pickled carrots, served over maze gohan rice
$18
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CAMBODIAN
tempura shrimp, spicy kani crab, avocado, cucumber, pickled carrots, spicy aioli, served over maze gohan rice
$17
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SEARED TUNA BOWL*
tuna tataki, edamame, seaweed salad, avocado, cucumber, spring mix, sweet ponzu, togarashi, served over maze gohan rice
$18
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SPICY SALMON CRUNCH*
spicy salmon mixed with avocado, cucumber, masago topped with tempura flakes over spring mix, edamame, pickled carrots, seaweed salad, served over maze gohan rice
$17.50
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SPICY PLAYA BOWL*
salmon, tuna, inari tofu, avocado, red & yellow pepper, cucumber, spring mix, spicy thai chili aioli, served over maze gohan rice
$17.50
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FURIKAKE SALMON BOWL*
baked salmon with wasabi mayo, ikura, cucumbers, pickled carrots, seaweed salad, topped with sweet mayo chili, furikake seasoning $18
$18
Pressed Sushi
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SALMON AVOCADO*
with lemon aioli
$16
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HAMACHI*
mixed yellowtail + japanese mayo with scallions
$15
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SPICY TUNA*
served with garlic aioli + serrano pepper
$16
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GLAZED UNAGI & AVOCADO
$16.50
Sushi
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KUNG FU CRUNCH*
salmon, avocado, cream cheese, scallions, topped with spicy tuna, unagi sauce, spicy aioli, tempura flakes
$17
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FIRECRACKER*
tempura shrimp, cucumber, avocado, yamagobo, scallions, topped with spicy tuna, sriracha, spicy aioli, masago
$17
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KING LOBSTER
tempura shrimp, yamagobo, avocado, cucumber, topped with lobster salad with masago & spicy mayo, microgreens
$22
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FIJI SALMON*
spicy tuna, avocado, cucumber, togarashi, green onion, micro greens, wrapped in salmon, served in citrus ponzu (no rice)
$18
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THAI SALMON
tempura shrimp, yamagobo, avocado, cucumber, micro greens, thai sweet chili sauce, wrapped in soy paper, topped with crispy salmon
$17
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RAINBOW*
salmon, tuna, unagi, yellowtail, surimi salad, cucumber, avocado
$16.50
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WHITAKER'S ROLL*
tempura shrimp, spicy crab, topped with tuna, avocado, cucumber, yamagobo, sesame aioli, microgreens
$18
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LEMON*
salmon, lemon, surimi salad, avocado, lemon aioli
$15.50
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EBI TEMPURA
tempura shrimp, avocado, cucumber, yamagobo, spicy aioli, unagi sauce
$15.50
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LOTUS*
tuna, spicy kani, tempura flakes, serrano, sesame aioli, wrapped in soy paper
$17
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SPICY TUNA CRUNCH*
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$15
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BUDDHA
inari, kanpyo, mango, cucumber, yamagobo, avocado
$15.50
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MAGURO*
spicy tuna, masago, cucumber, togarashi, cream cheese, avocado, topped with seared tuna, citrus ponzu drizzle
$16.50
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BLOSSOM*
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, shrimp, kimchi sauce, green onion
$17
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MAIN STREET ROLL*
tuna, surimi, salmon, cucumber, avocado, kimchee sauce, topped with microgreens
$18
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TIGER
shrimp, surimi salad, cucumber, scallions, yamagobo, avocado, unagi sauce, spicy aioli
$17
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CAMBODIAN*
spicy kani crab on top, cucumber, scallions, avocado, green peppercorn, spicy aioli
$15.50
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DRAGON
surimi salad, unagi, avocado, cucumber, unagi sauce
$16
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JERSEY*
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$17
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ROYAL DELUXE*
spicy tuna, cucumber, avocado topped with kani crab, shrimp & masago, baked & topped with spicy aioli & green onion
$17.50
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CRAZY SCALLOP*
kani crab, shrimp, avocado, cucumber, yamagobo topped with torched scallop slices, spicy aioli, chili threads, masago, green onion
$17.50
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GOLDEN*
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, green onion
$17.50
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POLYNESIAN ROLL*
spicy crab, cucumber, avocado, topped with yellowtail, torched rangoon sauce, serranos, scallions, fried shallots + red tobiko
$17.50
Maki/Temaki
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tuna & spicy masago aioli
$10 - $12
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glazed unago & avocado
$10 - $12
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yellowtail with kewpie aioli & scallion
$10 - $12
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avocado
$7 - $9
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kappa
$7 - $9
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kanpyo
$7 - $9
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salmon & lemon aioli
$10 - $12
Sushi Platters
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OMAKASE PLATTER
chefs choice of nigiri, sashimi & sushi rolls
$50 - $85
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CHIRASHI
chefs choice of fresh cut sashimi over sushi rice
$35
Desserts
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Ube Cheesecake
berry sauce, whipped cream, crème anglaise
$9.50
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Yuzu Cheesecake
berry sauce, white chocolate covered candied orange
$9.50