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Our fall specials + Halloween cocktails! Try them now at Whitaker's Fort Mill.
Download PDFBites
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Miso Soup
wakame, tofu, scallions
$6
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Wagyu Slider
american wagyu, spring mix tossed in vinagrette, pickled shallots, sweet + spicy cajun secret sauce
$8.50
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Hamachi Tartare
yellowtail, avocado, masago, plaintain chips, serrano, lemon slice, cilantro, ikura, chili thread, served in yuzu ponzu sauce
$17
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Pacific Heat Tostada
salmon, tuna, pickled jalapeño + shallots, cucumber, cilantro, gochujang, creamy avocado sauce
$12
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Korean Skewers
rice cakes, mini asian sausage, honey gochujang sauce
$12
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Red Pepper Dip
roasted red peppers, cream cheese, served with crostini
$8
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Red Lantern Roll
eel, avocado, cucumber, cream cheese, topped withdiced tuna + salmon, sweet chili korean sauce, scallions + chili threads
$18.50
Cocktails
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Nightmare on Main Street
beefeater gin, blackberry liqueur, lemon, cinnamon-clove infused syrup Sip into the shadows —this gin-bramble twist haunts with cinnamon-clove and a blackberry bite
$14
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Sage Against the Machine
blood orange-infused tequila, ginger liqueur, sage syrup, lemon juice, egg whites A crimson revolt of citrus and spice—summoned from the grave
$14
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Haunted Harvest
captain morgan, carrot cake syrup, lemon A tasteful haunt of rum, warm spice, and subtle sweetness
$13
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Poison Apple Martini
vodka, apple pucker, apple cider, ginger liqueur, lemon, simple Poison in a glass—apple, cider, and ginger, one sip and it’s over
$13
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The Undertaker
rittenhouse rye, sweet vermouth, campari Enter the ring with The Undertaker... and taste the darkness
$14
Bites
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic sauce
$8
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POTSTICKERS
chicken + pork dumplings, sesame soy sauce
$8.50
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SALMON CARPACCIO
lime & lemongrass zest, truffle oil, microgreens
$15.50
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TUNA TATAKI
seared tuna, cilantro, green onion, sweet ponzu, togarashi
$16.50
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SASHIMI SAMPLER
two pieces each: tuna, salmon, yellowtail
$16
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YELLOWTAIL PONZU SASHIMI
ponzu sauce, jalapeno, sriracha, microgreens, truffle oil
$16.50
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LOBSTER SLIDER
mixed lobster salad with lemon zest served on a toasted brioche bun
$22
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SUNOMONO SALAD
wakame, sliced cucmber, micogreen with sweet ponzu sauce Choice of: kani crab $6, octopus $6, squid $6, shimp $6, lobster $9
$8
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TUNA POKE
spring mix, avocado, cucumber, edamame, cliantro soy sauce
$15
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SPICY TUNA SASHIMI SALAD
cucumber, sliced avocado, diced spicy tuna, sesame seeds, green onion
$16.50
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COCONUT CEVICHE
shrimp, octopus, cucumber, avocado, shallots, bell peppers, cilantro, topped with micro greens, togarashi, coconut lime sauce, plantain chips
$17
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SWEET GLAZED AHI TUNA* [NIGIRI]
ahi tuna torched with rangoon sauce, topped with jalapeño, ikura
$10
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TRUFFLE SALMON BELLY* [NIGIRI]
torched salmon, truffle oil, eel sauce, lemon aioli, black tobiko, green onion, fried garlic flakes, lemon
$10
Bowls
$10 DURING LUNCH, FRIDAY + SATURDAY 11AM-
AHI POKE*
poke tuna, avocado, cucumber, seaweed salad, pickled carrots, served over maze gohan rice
$18
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CAMBODIAN
tempura shrimp, spicy kani crab, avocado, cucumber, pickled carrots, spicy aioli, served over maze gohan rice
$17
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SEARED TUNA BOWL*
tuna tataki, edamame, seaweed salad, avocado, cucumber, spring mix, sweet ponzu, togarashi, served over maze gohan rice
$18
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SPICY SALMON CRUNCH*
spicy salmon mixed with avocado, cucumber, masago topped with tempura flakes over spring mix, edamame, pickled carrots, seaweed salad, served over maze gohan rice
$17.50
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SPICY PLAYA BOWL*
salmon, tuna, inari tofu, avocado, red & yellow pepper, cucumber, spring mix, spicy thai chili aioli, served over maze gohan rice
$17.50
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FURIKAKE SALMON BOWL*
baked salmon with wasabi mayo, ikura, cucumbers, pickled carrots, seaweed salad, topped with sweet mayo chili, furikake seasoning $18
$18
Pressed Sushi
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SALMON AVOCADO*
with lemon aioli
$16
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HAMACHI*
mixed yellowtail + japanese mayo with scallions
$15
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SPICY TUNA*
served with garlic aioli + serrano pepper
$16
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GLAZED UNAGI & AVOCADO
$16.50
Sushi
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KUNG FU CRUNCH*
salmon, avocado, cream cheese, scallions, topped with spicy tuna, unagi sauce, spicy aioli, tempura flakes
$17
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FIRECRACKER*
tempura shrimp, cucumber, avocado, yamagobo, scallions, topped with spicy tuna, sriracha, spicy aioli, masago
$17
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KING LOBSTER
tempura shrimp, yamagobo, avocado, cucumber, topped with lobster salad with masago & spicy mayo, microgreens
$22
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FIJI SALMON*
spicy tuna, avocado, cucumber, togarashi, green onion, micro greens, wrapped in salmon, served in citrus ponzu (no rice)
$18
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THAI SALMON
tempura shrimp, yamagobo, avocado, cucumber, micro greens, thai sweet chili sauce, wrapped in soy paper, topped with crispy salmon
$17
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RAINBOW*
salmon, tuna, unagi, yellowtail, surimi salad, cucumber, avocado
$16.50
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WHITAKER'S ROLL*
tempura shrimp, spicy crab, topped with tuna, avocado, cucumber, yamagobo, sesame aioli, microgreens
$18
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LEMON*
salmon, lemon, surimi salad, avocado, lemon aioli
$15.50
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EBI TEMPURA
tempura shrimp, avocado, cucumber, yamagobo, spicy aioli, unagi sauce
$15.50
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LOTUS*
tuna, spicy kani, tempura flakes, serrano, sesame aioli, wrapped in soy paper
$17
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SPICY TUNA CRUNCH*
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$15
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BUDDHA
inari, kanpyo, mango, cucumber, yamagobo, avocado
$15.50
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MAGURO*
spicy tuna, masago, cucumber, togarashi, cream cheese, avocado, topped with seared tuna, citrus ponzu drizzle
$16.50
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BLOSSOM*
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, shrimp, kimchi sauce, green onion
$17
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MAIN STREET ROLL*
tuna, surimi, salmon, cucumber, avocado, kimchee sauce, topped with microgreens
$18
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TIGER
shrimp, surimi salad, cucumber, scallions, yamagobo, avocado, unagi sauce, spicy aioli
$17
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CAMBODIAN*
spicy kani crab on top, cucumber, scallions, avocado, green peppercorn, spicy aioli
$15.50
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DRAGON
surimi salad, unagi, avocado, cucumber, unagi sauce
$16
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JERSEY*
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$17
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ROYAL DELUXE*
spicy tuna, cucumber, avocado topped with kani crab, shrimp & masago, baked & topped with spicy aioli & green onion
$17.50
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CRAZY SCALLOP*
kani crab, shrimp, avocado, cucumber, yamagobo topped with torched scallop slices, spicy aioli, chili threads, masago, green onion
$19.50
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GOLDEN*
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, green onion
$17.50
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POLYNESIAN ROLL*
spicy crab, cucumber, avocado, topped with yellowtail, torched rangoon sauce, serranos, scallions, fried shallots + red tobiko
$17.50
Maki/Temaki
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tuna & spicy masago aioli
$10 - $12
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glazed unago & avocado
$10 - $12
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yellowtail with kewpie aioli & scallion
$10 - $12
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avocado
$7 - $9
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kappa
$7 - $9
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kanpyo
$7 - $9
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salmon & lemon aioli
$10 - $12
Sushi Platters
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OMAKASE PLATTER
chefs choice of nigiri, sashimi & sushi rolls
$50 - $85
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CHIRASHI
chefs choice of fresh cut sashimi over sushi rice
$35
Desserts
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Ube Cheesecake
berry sauce, whipped cream
$9.50
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Yuzu Cheesecake
berry sauce, white chocolate covered candied orange
$9.50
Cocktails from the Crypt
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Nightmare on 3rd Ave
Beefeater Gin, blackberry liqueur, lemon, cinnamon-clove infused syrup Sip into the shadows—this gin-bramble twist haunts with cinnamon-clove and a blackberry bite
$14
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Sage Against the Machine
Blood orange-infused tequila, ginger liqueur, sage syrup, lemon juice, egg whites A crimson revolt of citrus and spice—summoned from the grave
$14
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Haunted Harvest
Captain Morgan, carrot cake syrup, lemon A tasteful haunt of rum, warm spice, and subtle sweetness
$13
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Poison Apple Martini
Vodka, Apple Pucker, apple cider, ginger liqueur, lemon, simple Poison in a glass—apple, cider, and ginger, one sip and it’s over
$13
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The Undertaker
Rittenhouse Rye, sweet vermouth, campari Enter the ring with The Undertaker... and taste the darkness
$14
Sinister Bites
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Midnight Crab Roll $17.50
Ube sushi rice, spicy crab, cream cheese, avocado, jalapeño, bang sauce, sweet potato, tempura fried Our beloved Sunset Crab takes a dark turn—now on hauntingly purple ube rice with a kick of jalapeño. A taste so wicked, it’s pure Halloween on a plate
$17.50
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Flamin’ Hot Cheeto Roll
Tempura Shrimp, tuna, cream cheese, avocado, scallions topped with flamin’ hot Cheeto dust, togarashi, eel sauce, spicy mayo Dangerously fiery, wickedly addictive... handle with caution
$17.50
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Roasted Red Pepper Dip
Served with crostini A wickedly smooth and smoky blend that’s hauntingly addictive.
$8
BITES
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Edamame
seal salt
$6
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Blackened Grouper Tacos
blackened grouper, avocado, mango salsa, cajun aioli, cilantro, corn tortilla
$12.50
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Salmon Carpaccio
lime and lemongrass zest, truffle oil, micro greens
$15.50
POKE BOWLS
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Spicy Salmon
salmon mixed with avocado, cucumber, masago, & spicy aioli over spring mix, edamame, pickled carrots, served over sushi rice
$17.50
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Spicy Tuna
tuna, avocado, cucumber, pickled carrots, spicy mayo, served over sushi rice
$18
PRESSED SUSHI
served with sushi rice-
Salmon Avocado
topped with lemon, lemon aioli & scallions
$15.50
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Spicy Tuna
cucumber topped with jalapeño, scallions & spicy aioli
$15.50
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Hamachi
mixed yellowtail + japanese mayo topped with scallions
$14.50
SUSHI ROLLS
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Spicy Tuna
spicy tuna, cucumber, scallions, spicy aioli
$15.50
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Golden
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, scallions
$17.50
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Blossom
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, mango, kimchi sauce, green onion
$17.50
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Jersey
salmon, avocado, cucumber, topped with yellowtail, tuna, spicy aioli & scallions
$17.50
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Philadelphia
salmon, avocado, cream cheese
$11
Drinks
House Staples
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Rosemary Daily
citron vodka, housemade rosemary lemonade, cucumber bitters Fresh, herbal, and a little unexpected — your new daily ritual
$12
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Cool As A Cucumber
house-infused cucumber vodka, pama pomegranate liqueur, simple, lemon, lime, soda water Light, crisp, & effortlessly refreshing
$13
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Bourbon Bramble
bourbon, creme de mure, lemon, simple Blackberry sweetness meets warm bourbon depth
$12
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Sweet Heat
tanteo habanero, mango, lime, agave A fiery mango margarita with the perfect burn
$13
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Neon Coconut
rumhaven coconut, midori, pineapple A vibrant, melon-kissed twist on the Pina colada
$12
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Whitaker's Cosmo
deep eddy cranberry, deep eddy orange, triple sec, lime A bright citrus-kissed twist on the classic cosmopolitan
$13
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Rye-Nar Manhattan
rittenhouse rye, cynar amaro, sweet vermouth, orange bitters A smoky, bitter twist on the timeless Manhattan
$14
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Midnight Brew
tito’s vodka, espresso, cantera negra cafe, simple Dark, smooth, and ready to wake your senses.
$14
Seasonal Creations
Inspired by harvest fruits, crisp nights, & holiday cheer-
Steep Dreams
hibiscus tea-infused gin, lemon, simple, cava brut Your French 75, reimagined with a floral flourish
$12
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Perfect Pear Martini
pear vodka, st germain, pear juice, lemon, cinnamon-clove infused syrup Crisp autumn pears meet warm spice in a martini that’s as elegant as the season itself
$13
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Pomegranate Paloma
tequila, pomegranate liqueur, lime, jarritos grapefruit soda, salted rim A tart twist on a classic, kissed with pomegranate sparkle
$13
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Cold Fashioned
house-made spiced pear bourbon, brown sugar syrup, house bitters Pear, spice, and everything nice — your winter companion
$13
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Fireside Sangria
tempranillo red wine, muddled orange, brandy, lemon, simple, triple sec, ginger ale, torched rosemary A cozy glass of warmth and citrus, perfect by the fir
$13
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Frosted Pear Margarita
reposado tequila, pear juice, lime, spiced maple syrup, vanilla syrup, triple sec, salted cinnamon-sugar rim The margarita you’ll want to curl up with this winter
$14
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Figroni
beefeater gin, campari, sweet vermouth, house-made fig syrup A classic Negroni softened with the warm, jammy sweetness of fig
$14
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Banana Bread + Butter
brown-butter washed bourbon, house-made banana bread syrup, black walnut bitters, flamed orange peel Like banana bread fresh from the oven - only poured over ice
$14
Mocktails
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Rosemary Lemonade
lemon, rosemary-infused simple syrup, water Bright citrus and fragrant rosemary in a refreshing house-made classic
$6
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Rose Garden
lychee Juice, fresh strawberry, simple, lemon, rose water Stop & smell the roses - then sip it too
$8
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Garden Party
cucumber water, lemongrass syrup, lime, mint, soda water Light, herbaceous, & refreshingly crisp
$8
Draft Beers
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Sapporo
lager
$6.50
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Olde Mecklenburg Brewing Copper
amber ale
$8
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Amor Artis Fort Millsner
pilsner
$8
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Legion Brewing Juicy Jay
ipa
$8
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Wicked Weed Pernicious
ipa
$8
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Sugar Creek Brewing The Big O
ipa
$8
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Rotating Seasonal Craft Selection
Made from Grapes
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ZONIN 1821 / PROSECCO
italy $12.50 (split)
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Veuve Du Vernay / Brut Rose
italy $8 / $32
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Kono / SAUVIGNON BLANC
new zealand, $10 / $38
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BENVOLIO / PINOT GRIGIO
italy, $10 / $38
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Sokol Blosser Riesling
oregon $10 / $38
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Novellum / CHARDONNAY
france, $9.50 / $38
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Solroom / RED BLEND
california, $9 / $36
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Grayson Cellars / CABERNET SAUVIGNON
california, $9.50 / $38
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Noah River PINOT NOIR
california, $10 / $38
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DONA PAULA / MALBEC
argentina, $9.50 / $36
Cans + Bottles
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Miller Lite
$4.50
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Michelob Ultra
$4.50
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Victory Brewing
golden monkey
$6.50
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Stella Artois
$5.50
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Orion
lager
$7.50
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Kirin
pilsner
$6
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Topo Chico Aguas Frescas
seltzers
$6
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Legal Remedy
justice juice ipa
$9
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Athletic Brewing
hazy ipa (N/A)
$5.50
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Athletic Brewing
run wild ipa (N/A)
$5.50
Sake + Infusions
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Hot Sake
$8
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Ozeki Nigori
unfiltered, 375ml
$18
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Tozai ‘Snow Maiden’ Junmai Nigori
unfiltered, 300ml
$26
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Dewazakura ‘Festival of Stars’
sparkling, 300ml
$43
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Rihaku, ‘Wandering Poet’ Junmai Ginjo
Crisp, clean, 300ml
$44
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Cucumber Sake Infusion
gekkeikan traditional, vodka, cucumber, simple syrup, lemon
$11
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Lemongrass Lychee Sake Infusion
gekkeikan traditional, elderflower liqueur, lychee, lemongrass, lemon
$13
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Pineapple Sake Infusion
gekkeikan traditional infused with fresh pineapple, simple syrup
$11
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Strawberry Lime Sake Infusion
ozeki nigori, simple syrup, muddled strawberries + lime
$15
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Blackberry
ozeki nigori, simple syrup, muddled blackberries
$15
Vegan Menu
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Sunomono Salad
wakame, cucumber, microgreen with sweet ponzu sauce
$8
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Futomaki
avocado, cucumber, spring mix, bell pepper, yamagobo, kanpyo
$14.50
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Tofu Roll
inari, avocado, cucumber, yamagobo, topped with seaweed salad
$16.50
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Buddha Roll
mango, avocado, cucumber, yamagobo, inari, kanpyo
$15.50
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Maki/Temaki
avocado $7 / $9 kappa (cucumber) $6 / $8 kanpyo (pickled gourd) $7 / $9
Gluten Free Menu
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New Zealand Green Mussels
roasted with french cocktail sauce
$12
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Salmon Carpaccio
lime & lemongrass zest, truffle oil, micro greens
$15
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Spicy Salmon Bowl
spicy salmon mixed with avocado, cucumber, spring mix, edamame, pickled carrots, seaweed salad, served over sushi rice
$15.50
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Spicy Tuna Bowl
tuna, avocado, cucumber, seaweed salad, pickled carrots, spicy mayo, served over sushi rice
$17
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Pressed Sushi
Salmon Avocado: with lemon aioli $15.50 Spicy Tuna: served with garlic aioli + serrano pepper $15.50 Hamachi: mixed yellowtail + japanese mayo with scallions $14.50
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Spicy Tuna Roll
spicy tuna, cucumber, scallions, spicy mayo
$14.50
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Blossom Roll
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, kimchi sauce green onion
$16.50
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Jersey Roll
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$16.50
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Rainbow Roll
salmon, tuna, yellowtail, shrimp, avocado, cucumber
$16.50
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Futomaki Roll
avocado, cucumber, spring mix, bell pepper
$14.50
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Lemon Roll
salmon, shrimp, avocado, lemon aioli
$15.50
Drinks
$10 Hot Cocktails
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Irish Coffee
jameson irish whiskey, french pressed coffee, simple syrup, chantilly cream
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Hot Toddy
old forester bourbon, honey, lemon, cinnamon, clove
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French Hot Chocolate
rum chata peppermint bark liquor, green chartreuse, hot chocolate
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Hot Buttered Rum
bumbu rum, cinnamon, all spice, nutmeg, brown sugar, butter
$12 Cocktails
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Whitaker's Collins
deep eddy ruby red vodka, fiorente, lemon, club soda
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Neon Coconut
rum haven coconut rum, melon liquor, pineapple
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Cranpus
deep eddy cranberry vodka, fiorente, lime, rosemary, champagne
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Hummingbird
deep eddy peach vodka, lillet rose, lemon, simple syrup
$14 Cocktails
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Cold Fashioned
whit’s spiced pear infused bourbon, brown sugar syrup, house bitters
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Snowbird
cruzan diamond estate blackstrap rum, aperol, orgeat syrup, lime, pineapple
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Winter Margarita
whit’s blood orange infused tequila, PAMA, combier pamplemouse, lime, agave syrup
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Rye Thyme
whit’s granny smith apple infused rye whiskey, aperol, lemon, thyme infused honey
$16 Cocktails
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Bijou
roots of ruin gin, green chartreuse, noilly prat sweet vermouth
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The Last Oaxacan
ilegal joven mezcal, green chartreuse, luxardo maraschino liqueur, lime
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Alaskan Sour
hendrick’s gin, yellow chartreuse, lemon, line, simple syrup, egg white
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A Farewell To Summer
papa’s pilar dark rum, PAMA, lime, simple syrup
Monday - Thursday, 4-7pm! $6 house liquor, $6 draft beers, $6 house red + white wine & 1/2 off sake carafes!
* 1/2 off sushi every Tuesday + Thursday, 4-7pm*
Download PDFBites
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic sauce
$4
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GARLIC SESAME TUNA TACO
diced tuna, avocado, garlic sesame aioli, jalapeños, onion, radish & cilantro
$5
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NEW ZEALAND GREEN MUSSELS
roasted with french cocktail sauce
$6
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MAKI ROLLS
$6
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PHILADELPHIA ROLL
salmon, avocado, cream cheese
$6
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CALIFORNIA ROLL
surimi salad, avocado, cucumber
$6
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SPICY TUNA CRUNCH ROLL
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$7
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SALMON CARPACCIO
lime and lemongrass zest, truffle oil, micro greens
$7
-
TUNA TATAKI
seared tuna, cilantro, green onion, sweet ponzu, togarashi
$7
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YELLOWTAIL PONZU SASHIMI
ponzu sauce, jalapeño, sriracha, micro greens, truffle oil
$7
-
TUNA JALAPENO POPPERS
cream cheese stuffed jalapeños wrapped in tuna tataki topped with ponzu, spicy mayo, kimchee sauce, mixed greens
$8
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COCONUT CEVICHE
shrimp, octopus, cucumber, avocado, shallots, bell peppers, cilantro, topped with microgreens, togarashi, coconut lime sauce, plantain chips
$8
1/2 OFF SUSHI
Available Tuesday + Thursday, 4-7pm! 2 rolls per personLOTUS*
BUDDHA
MAGURO*
BLOSSOM*
EBI TEMPURA
KUNG FU CRUNCH*
FIRECRACKER*
FIJI SALMON*
RAINBOW*
CAMBODIAN
TIGER
GOLDEN*
THAI SALMON
LEMON*
Bites
-
SPICY GARLIC EDAMAME
tossed edamame with spicy garlic oil
$8
-
BANG BANG GROUPER BITES
crispy grouper bites with bang bang sauce, cilantro
Grouper $14
Shrimp $15
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CRAB RANGOON MOZZARELLA STICKS
surimi crab, mozzarella & cream cheese, scallions, panko fried, served with chili sauce
$13
-
TRUFFLE FRIES
white truffle oil, grated parmesan, honey
$9.50
-
COCONUT SHRIMP
curry shrimp breaded with coconut flakes + panko, cilantro thai chili sauce
$14
-
FRIED BRUSSEL SPROUTS
bonito flakes, sweet soy
$8.50
-
CRISPY AVOCADO BOMB
panko fried avocado stuffed with spicy tuna + crab, quartered + topped with spicy mayo + eel sauce
$16
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CRISPY TUNA NIGIRI*
spicy tuna, sliced jalapeño, spicy aioli, unagi sauce, scallions
$14.50
-
SALMON CARPACCIO*
lime and lemongrass zest, truffle oil, micro greens
$15.50
-
YELLOWTAIL SASHIMI*
ponzu sauce, jalapeño, sriracha,micro greens $15
$16.50
-
TUNA TATAKI*
seared tuna, wakame, fresh herbs, sweet ponzu, togarashi
$16.50
-
POTSTICKERS
chicken + pork dumplings, sesame soy sauce
$8
-
AHI TUNA NACHOS
crispy wonton chips, tuna poke, avocado, green onions, jalapeños, cilantro, sriracha, kewpie, furikake
$18.50
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SALT + PEPPER CALAMARI
served with jalapeño ranch + yuzu lemon garlic aioli
$16
Salads
ADD ONS: katsu chicken $6, katsu grouper $7, blackened grouper or shrimp $7, grilled salmon $7, bulgogi steak $8-
Carrot Ginger
mixed greens, purple cabbage, pickled carrots, cucumber, radish, carrot ginger dressing
$7
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ZEN CAESAR
chopped romaine, spicy miso butter croutons, housemade caesar dressing, parmesan, freshly cracked black pepper
$12
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Asian Salad
cabbage, almonds, pickled carrots, cilantro, onions, wonton strips, sesame ginger dressing
$10
Sushi
-
ROYAL DELUXE
spicy tuna, cucumber, avocado topped with kani crab, shrimp & masago, baked & topped with spicy aioli & green onion
$18
-
KUNG FU CRUNCH*
salmon, avocado, cream cheese, scallions, topped with spicy tuna, unagi sauce, spicy aioli, tempura flakes
$17.50
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TEMPURA FUSION
tempura shrimp, spicy crab, cream cheese, topped with spicy mayo + eel sauce, tempura flakes, & scallions
$18
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FIRECRACKER*
tempura shrimp, cucumber, avocado, yamagobo, topped with spicy tuna, sriracha, spicy aioli, masago
$17.50
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BANG BANG SHRIMP
surimi, cucumber, avocado, shrimp tossed in spicy chili sauce
$17.50
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SUMO SPECIAL
bulgogi steak, cream cheese, avocado, cucumber, jalapeño, yamagobo, spicy aioli
$17
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FIJI SALMON
spicy tuna, avocado, cucumber, sweet ponzu, togarashi, green onion, micro greens, served without rice
$18.50
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RAINBOW*
salmon, tuna, mango, yellowtail, surimi salad, cucumber, avocado
$17
-
GOLDEN
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, green onion
$17.50
-
LEMON*
salmon, lemon, surimi salad, avocado, lemon aioli
$16
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EBI TEMPURA
shrimp, avocado, cucumber, yamagobo, spicy aioli, unagi sauce
$16
-
CAMBODIAN*
spicy crab kani on top, tempura shrimp, cucumber, scallions, avocado, green peppercorn, spicy aioli
$16
-
BUDDHA
mango, avocado, cucumber, yamagobo, inari, kampyo
$15.50
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MAGURO*
spicy tuna, masago, cucumber, cream cheese, avocado, seared tuna, sweet ponzu
$17
-
BLOSSOM*
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, shrimp, kimchi sauce green onion
$17.50
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SPICY TUNA CRUNCH*
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$15.50
-
JERSEY*
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$17.50
-
SAMURAI SUPREME*
spicy tuna, cream cheese, avocado, tempura fried, unagi sauce, spicy aioli
$18
-
REVOLVER
tuna, crab, cream cheese, avocado, wrapped in nori + tempura fried, served over spicy mayo + topped with jalapeño, sriracha, togarashi & microgreens
$18.50
-
SUNSET CRAB*
spicy crab, avocado, cream cheese, tempura fried, rangoon sauce, sweet potato
$17
Pressed Sushi
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SALMON AVOCADO*
topped with lemon, lemon aioli & scallions
$16.50
-
SPICY TUNA*
cucumber topped with jalapeño, scallions & garlic sesame aioli
$16.50
-
HAMACHI*
mixed yellowtail + japanese mayo with scallions
$15.50
Tacos
two tacos per order, add regular fries or carrot ginger salad $4-
Bulgogi
bulgogi steak, jalapeño, purple cabbage, cilantro, spicy aioli, flour tortilla
$13.50
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Garlic Sesame Tuna
diced tuna, avocado, garlic sesame aioli, jalapeños, onion, radish & cilantro, corn tortilla
$13
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Katsu Chicken
katsu chicken, avocado, cajun slaw, cilantro, flour tortilla
$13
-
Blackened Grouper
blackened grouper, avocado, mango salsa, cajun aioli, cilantro, flour tortilla
$13
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Bang Bang Shrimp
fried shrimp, bang bang sauce, avocado, purple cabbage, cilantro, flour tortilla
$13
Bowls
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WHITAKER'S BULGOGI
bulgogi steak, cabbage, edamame, pickled carrots, spicy aioli, sunny side up egg
$19.50
-
AHI POKE*
poke tuna, avocado, cucumber, seaweed salad, pickled carrots, wonton strips, served over maze gohan rice
$19
-
SPICY SALMON CRUNCH*
spicy salmon mixed with avocado, cucumber, masago topped with tempura flakes over spring mix, edamame, pickled carrots, seaweed salad, served over maze gohan rice
$18.50
-
CAMBODIAN
tempura cucumber, spicy crab, avocado, cucumber, pickled carrots, spicy aioli, served over maze gohan rice
$18
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KATSU CHICKEN
crispy chicken, shoyu egg, shredded cabbage, edamame, pickled carrots, cilantro, sesame aioli, katsu sauce, served over jasmine rice
$18
Sweets
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Key Lime Pie
$10
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Strawberry Spring Rolls
nutella dipping sauce
$9.50
Drinks
House Staples
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Rosemary Daily
citron vodka, housemade rosemary lemonade, cucumber bitters Fresh, herbal, and a little unexpected — your new daily ritual
$12
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Bourbon Bramble
bourbon, creme de mure, lemon, simple Blackberry sweetness meets warm bourbon depth
$12
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Neon Coconut
rumhaven coconut, midori, pineapple A vibrant, melon-kissed twist on the Pina colada
$12
-
Whitaker's Cosmo
deep eddy cranberry, deep eddy orange, triple sec, lime A bright citrus-kissed twist on the classic cosmopolitan
-
Cool As A Cucumber
house-infused cucumber vodka, pomegranate liqueur, simple, lemon, lime, soda water Light, crisp, & effortlessly refreshing
$13
-
Sweet Heat
tanteo habanero, mango, lime, agave A fiery mango margarita with the perfect burn
$13
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Rye-Nar Manhattan
rittenhouse rye, cynar amaro, sweet vermouth, orange bitters A smoky, bitter twist on the timeless Manhattan
$14
-
Midnight Brew
tito’s vodka, espresso, cantera negra cafe, simple Dark, smooth, and ready to wake your senses.
$14
Seasonal Creations
Inspired by harvest fruits, crisp nights, & holiday cheer-
Steep Dreams
hibiscus tea-infused gin, lemon, simple, cava brut Your French 75, reimagined with a floral flourish
$12
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Perfect Pear Martini
pear vodka, st germain, pear juice, lemon, cinnamon-clove infused syrup Crisp autumn pears meet warm spice in a martini that’s as elegant as the season itself
$13
-
Pomegranate Paloma
tequila, pomegranate liqueur, lime, jarritos grapefruit soda, salted rim A tart twist on a classic, kissed with pomegranate sparkle
$13
-
Cold Fashioned
house-made spiced pear bourbon, brown sugar syrup, house bitters Pear, spice, and everything nice — your winter companion
$13
-
Fireside Sangria
tempranillo red wine, muddled orange, brandy, lemon, simple, triple sec, ginger ale, torched rosemary A cozy glass of warmth and citrus, perfect by the fire
$13
-
Frosted Pear Margarita
reposado tequila, pear juice, lime, spiced maple syrup, vanilla syrup, triple sec, salted cinnamon-sugar rim The margarita you’ll want to curl up with this winter
$14
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Figroni
beefeater gin, campari, sweet vermouth, house-made fig syrup A classic Negroni softened with the warm, jammy sweetness of fig
$14
-
Banana Bread + Butter
brown-butter washed bourbon, house-made banana bread syrup, black walnut bitters, flamed orange peel Like banana bread fresh from the oven - only poured over ice
$14
Mocktails
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Rosemary Lemonade
lemon, rosemary-infused simple syrup, water Bright citrus and fragrant rosemary in a refreshing house-made classic
$6
-
Rose Garden
lychee Juice, fresh strawberry, simple, lemon, rose water Stop & smell the roses - then sip it too
$8
-
Garden Party
cucumber water, lemongrass syrup, lime, mint, soda water Light, herbaceous, & refreshingly crisp
$8
Made from Grapes
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ZONIN 1821 / PROSECCO
italy $12.50 (split)
-
ZONIN / BRUT ROSE
italy $12.50 (split)
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marqués de cáceres / CAVA BRUT
spain, $11 / $42
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MATUA / SAUVIGNON BLANC
new zealand, $11 / $42
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BENVOLIO / PINOT GRIGIO
italy, $9 / $32
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CASAL GARCIA / VINHO VERDE
portugal, $9 / $32
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CARMEL ROAD / CHARDONNAY
california, $10 / $34
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CAPOSALDO / MOSCATO
italy, $11 / $40
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ANGELINE PINOT NOIR
california, $9 / $34
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FRANCIS FORD COPPOLA / CABERNET SAUVIGNON
california, $10 / $38
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DONA PAULA / MALBEC
argentina, $11 / $42
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LYETH ESTATE / RED BLEND
california, $9.50 / $36
Cans + Bottles
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PBR
$3
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Miller Lite
$4
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Bud Light
$4
-
Budweiser
$4
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Coors Light
$4
-
Michelob Ultra
$4.50
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Corona
$4.50
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Corona Light
$4.50
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White Claw
$5.50
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Heineken 0.0
$5
Draft Beers
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Seasonal Rotating Selection
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WICKED WEED PERNICIOUS IPA
$7.50
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STELLA ARTOIS
$6.50
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SYCAMORE MTN CANDY IPA
$7.50
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BLUE MOON
$6.50
Sake
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Lemongrass Lychee, Sake Infusion
$12
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Cucumber, Sake Infusion
$10
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Pineapple, Sake Infusion
$10
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Strawberry-Lime, Sake infusion
ozeki nigori, simple syrup, muddled strawberries & lime
$15
-
Ozeki Traditional
filtered, carafe
$6.50
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Ozeki Nigori
unfiltered, 375ml
$13
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Hana Fugu Peach Blossom
sparkling, 250ml
$18
Monday - Friday, 4-7pm! $5 house liquor, $6 draft beers, & $5 house red + white wine
1/2 off sushi Monday + Wednesday, 4-7pm (dine in only)
*excluding holidays + special events
Download PDFBites
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic oil
$5.50
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TACO
bang bang grouper, blackened grouper, or katsu chicken
$5.50
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FRIED BRUSSEL SPROUTS
bonito flakes, sweet soy
$6
-
CRISPY TUNA NIGIRI
spicy tuna, sliced jalapeno, spicy aioli, unagi sauce, scallions
$6
-
TRUFFLE FRIES
white truffle oil, grated parmesan, honey
$6
-
KANI SALAD
crab, cucumber, japanese mayo, sriracha, sour cream, furikake
$6
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SALMON CARPACCIO
lime and lemongrass zest, truffle oil, micro greens
$7
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YELLOWTAIL SASHIMI
ponzu sauce, jalapeño, sriracha, micro greens
$7
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TUNA TATAKI
seared tuna, wakame, fresh herbs, sweet ponzu, togarashi
$7
Happy Hour
4:00 PM - 7:00 PM
Monday - Friday
$4 drafts, $4 well liquor
$6 Draft Beers
New Realm River Street Lager-
Guinness
Irish Stout
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Sierra Nevada Hazy Lil Thing
Hazy Ipa