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Available now through Christmas! Seasonal cocktails not to be missed.
Download PDFCocktails
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SANTA’S CRANBERRY MULE
Deep Eddy Cranberry Vodka, Ginger Liqueur, Lime, Ginger Beer Bold cranberry, spicy ginger, and a touch of lime — Santa’s new go-to nightcap
$13
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MRS. CLAUS’ MARGARITA
House-infused blood orange tequila, pamplemousse liqueur, pomegranate liqueur, lime, agave, pink salted rim A flirty holiday margarita where blood orange, pamplemousse, and pomegranate shine through every festive sip
$15
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CAMPFIRE MARTINI
Rumple Minze Peppermint Liqueur, Chocolate Cream Liqueur, Cantera Negra Coffee Liqueur, Toasted Marshmallow Syrup, Cream Silky chocolate and coffee liqueurs meet frosty peppermint and toasted marshmallow for the perfect winter indulgence
$15
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GRINCH'S GIMLET
Matcha-infused Beefeater Gin, Sage Syrup, Lime Juice A crisp green gimlet powered by matcha and sage—proof even the Grinch can get into the spirit
$14
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CRANPUS
Deep Eddy Cranberry Vodka, St. Germain, Lime Juice, Simple Syrup, Cava Brut A sparkling cranberry-elderflower martini so good, even Krampus would behave for a sip
$13
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MISTLETOE MOJITO
White Rum, Pomegranate Liqueur, Rosemary Syrup, Lime Juice, Soda Water A holiday spin on the classic—rum, pomegranate, and rosemary mingle beneath the mistletoe
$13
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GUARDIAN ANGEL
St. Germain, Elijah Craig Bourbon, Apple Cider, Maple Syrup A heavenly blend of bourbon, elderflower, and apple cider kissed with maple warmth
$13
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RUDOLPH'S COOKIE CRUMBLE
Dough-ball Cookie Dough Whiskey, Brown Sugar Syrup, Chocolate Bitters Sweet, smooth, and a little mischievous—Rudolph’s favorite nightcap after cookie duty
$12
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CINNAMON SNOWFALL
Tito’s Vodka, Cantera Negra Coffee Liqueur, Cinnamon-Clove infused Syrup, Cream A cinnamon-kissed snowstorm you’ll actually want to get caught in
$14
Shots
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NUTTY SANTA
Frangelico, Twelve33 Santa’s Little Helper White Chocolate Peppermint Cream Liqueur, Cream A silky peppermint-hazelnut treat that tastes like dessert straight from Santa’s workshop
$5
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JINGLE JUICE
Raspberry Vodka, Lemon Juice, Simple Syrup A bright, berry-citrus burst that sleigh-rides straight to the finish
$5
Mocktail
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CIDER SLEIGH RIDE
Spiced Apple Cider, Ginger Beer, Cinnamon-clove infused syrup, lemon juice All the cozy holiday flavor with none of the booze—just pure sleigh-season sparkle in every sip
$8
Our fall specials available now at Whitaker's Fort Mill.
Bites
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Miso Soup
wakame, tofu, scallions
$6
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Wagyu Slider
american wagyu, spring mix tossed in vinagrette, pickled shallots, sweet + spicy cajun secret sauce
$8.50
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Hamachi Tartare
yellowtail, avocado, masago, plaintain chips, serrano, lemon slice, cilantro, ikura, chili thread, served in yuzu ponzu sauce
$17
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Pacific Heat Tostada
salmon, tuna, pickled jalapeño + shallots, cucumber, cilantro, gochujang, creamy avocado sauce
$12
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Korean Skewers
rice cakes, mini asian sausage, honey gochujang sauce
$12
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Red Pepper Dip
roasted red peppers, cream cheese, served with crostini
$8
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Red Lantern Roll
eel, avocado, cucumber, cream cheese, topped withdiced tuna + salmon, sweet chili korean sauce, scallions + chili threads
$18.50
Bites
-
SPICY GARLIC EDAMAME
tossed edamame with spicy garlic sauce
$8
-
POTSTICKERS
chicken + pork dumplings, sesame soy sauce
$8.50
-
SALMON CARPACCIO
lime & lemongrass zest, truffle oil, microgreens
$15.50
-
TUNA TATAKI
seared tuna, cilantro, green onion, sweet ponzu, togarashi
$16.50
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SASHIMI SAMPLER
two pieces each: tuna, salmon, yellowtail
$16
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YELLOWTAIL PONZU SASHIMI
ponzu sauce, jalapeno, sriracha, microgreens, truffle oil
$16.50
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LOBSTER SLIDER
mixed lobster salad with lemon zest served on a toasted brioche bun
$22
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SUNOMONO SALAD
wakame, sliced cucmber, micogreen with sweet ponzu sauce Choice of: kani crab $6, octopus $6, squid $6, shimp $6, lobster $9
$8
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TUNA POKE
spring mix, avocado, cucumber, edamame, cliantro soy sauce
$15
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SPICY TUNA SASHIMI SALAD
cucumber, sliced avocado, diced spicy tuna, sesame seeds, green onion
$16.50
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COCONUT CEVICHE
shrimp, octopus, cucumber, avocado, shallots, bell peppers, cilantro, topped with micro greens, togarashi, coconut lime sauce, plantain chips
$17
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SWEET GLAZED AHI TUNA* [NIGIRI]
ahi tuna torched with rangoon sauce, topped with jalapeño, ikura
$10
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TRUFFLE SALMON BELLY* [NIGIRI]
torched salmon, truffle oil, eel sauce, lemon aioli, black tobiko, green onion, fried garlic flakes, lemon
$10
Bowls
$10 DURING LUNCH, FRIDAY + SATURDAY 11AM-
AHI POKE*
poke tuna, avocado, cucumber, seaweed salad, pickled carrots, served over maze gohan rice
$18
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CAMBODIAN
tempura shrimp, spicy kani crab, avocado, cucumber, pickled carrots, spicy aioli, served over maze gohan rice
$17
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SEARED TUNA BOWL*
tuna tataki, edamame, seaweed salad, avocado, cucumber, spring mix, sweet ponzu, togarashi, served over maze gohan rice
$18
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SPICY SALMON CRUNCH*
spicy salmon mixed with avocado, cucumber, masago topped with tempura flakes over spring mix, edamame, pickled carrots, seaweed salad, served over maze gohan rice
$17.50
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SPICY PLAYA BOWL*
salmon, tuna, inari tofu, avocado, red & yellow pepper, cucumber, spring mix, spicy thai chili aioli, served over maze gohan rice
$17.50
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FURIKAKE SALMON BOWL*
baked salmon with wasabi mayo, ikura, cucumbers, pickled carrots, seaweed salad, topped with sweet mayo chili, furikake seasoning $18
$18
Pressed Sushi
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SALMON AVOCADO*
with lemon aioli
$16
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HAMACHI*
mixed yellowtail + japanese mayo with scallions
$15
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SPICY TUNA*
served with garlic aioli + serrano pepper
$16
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GLAZED UNAGI & AVOCADO
$16.50
Sushi
-
KUNG FU CRUNCH*
salmon, avocado, cream cheese, scallions, topped with spicy tuna, unagi sauce, spicy aioli, tempura flakes
$17
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FIRECRACKER*
tempura shrimp, cucumber, avocado, yamagobo, scallions, topped with spicy tuna, sriracha, spicy aioli, masago
$17
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KING LOBSTER
tempura shrimp, yamagobo, avocado, cucumber, topped with lobster salad with masago & spicy mayo, microgreens
$22
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FIJI SALMON*
spicy tuna, avocado, cucumber, togarashi, green onion, micro greens, wrapped in salmon, served in citrus ponzu (no rice)
$18
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THAI SALMON
tempura shrimp, yamagobo, avocado, cucumber, micro greens, thai sweet chili sauce, wrapped in soy paper, topped with crispy salmon
$17
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RAINBOW*
salmon, tuna, unagi, yellowtail, surimi salad, cucumber, avocado
$16.50
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WHITAKER'S ROLL*
tempura shrimp, spicy crab, topped with tuna, avocado, cucumber, yamagobo, sesame aioli, microgreens
$18
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LEMON*
salmon, lemon, surimi salad, avocado, lemon aioli
$15.50
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EBI TEMPURA
tempura shrimp, avocado, cucumber, yamagobo, spicy aioli, unagi sauce
$15.50
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LOTUS*
tuna, spicy kani, tempura flakes, serrano, sesame aioli, wrapped in soy paper
$17
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SPICY TUNA CRUNCH*
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$15
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BUDDHA
inari, kanpyo, mango, cucumber, yamagobo, avocado
$15.50
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MAGURO*
spicy tuna, masago, cucumber, togarashi, cream cheese, avocado, topped with seared tuna, citrus ponzu drizzle
$16.50
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BLOSSOM*
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, shrimp, kimchi sauce, green onion
$17
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MAIN STREET ROLL*
tuna, surimi, salmon, cucumber, avocado, kimchee sauce, topped with microgreens
$18
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TIGER
shrimp, surimi salad, cucumber, scallions, yamagobo, avocado, unagi sauce, spicy aioli
$17
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CAMBODIAN*
spicy kani crab on top, cucumber, scallions, avocado, green peppercorn, spicy aioli
$15.50
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DRAGON
surimi salad, unagi, avocado, cucumber, unagi sauce
$16
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JERSEY*
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$17
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ROYAL DELUXE*
spicy tuna, cucumber, avocado topped with kani crab, shrimp & masago, baked & topped with spicy aioli & green onion
$17.50
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CRAZY SCALLOP*
kani crab, shrimp, avocado, cucumber, yamagobo topped with torched scallop slices, spicy aioli, chili threads, masago, green onion
$19.50
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GOLDEN*
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, green onion
$17.50
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POLYNESIAN ROLL*
spicy crab, cucumber, avocado, topped with yellowtail, torched rangoon sauce, serranos, scallions, fried shallots + red tobiko
$17.50
Maki/Temaki
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tuna & spicy masago aioli
$10 - $12
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glazed unago & avocado
$10 - $12
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yellowtail with kewpie aioli & scallion
$10 - $12
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avocado
$7 - $9
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kappa
$7 - $9
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kanpyo
$7 - $9
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salmon & lemon aioli
$10 - $12
Sushi Platters
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OMAKASE PLATTER
chefs choice of nigiri, sashimi & sushi rolls
$50 - $85
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CHIRASHI
chefs choice of fresh cut sashimi over sushi rice
$35
Desserts
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Ube Cheesecake
berry sauce, whipped cream
$9.50
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Yuzu Cheesecake
berry sauce, white chocolate covered candied orange
$9.50
BITES
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Edamame
seal salt
$6
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Blackened Grouper Tacos
blackened grouper, avocado, mango salsa, cajun aioli, cilantro, corn tortilla
$12.50
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Salmon Carpaccio
lime and lemongrass zest, truffle oil, micro greens
$15.50
POKE BOWLS
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Spicy Salmon
salmon mixed with avocado, cucumber, masago, & spicy aioli over spring mix, edamame, pickled carrots, served over sushi rice
$17.50
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Spicy Tuna
tuna, avocado, cucumber, pickled carrots, spicy mayo, served over sushi rice
$18
PRESSED SUSHI
served with sushi rice-
Salmon Avocado
topped with lemon, lemon aioli & scallions
$15.50
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Spicy Tuna
cucumber topped with jalapeño, scallions & spicy aioli
$15.50
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Hamachi
mixed yellowtail + japanese mayo topped with scallions
$14.50
SUSHI ROLLS
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Spicy Tuna
spicy tuna, cucumber, scallions, spicy aioli
$15.50
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Golden
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, scallions
$17.50
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Blossom
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, mango, kimchi sauce, green onion
$17.50
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Jersey
salmon, avocado, cucumber, topped with yellowtail, tuna, spicy aioli & scallions
$17.50
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Philadelphia
salmon, avocado, cream cheese
$11
Drinks
House Staples
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Rosemary Daily
citron vodka, housemade rosemary lemonade, cucumber bitters Fresh, herbal, and a little unexpected — your new daily ritual
$12
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Cool As A Cucumber
house-infused cucumber vodka, pama pomegranate liqueur, simple, lemon, lime, soda water Light, crisp, & effortlessly refreshing
$13
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Bourbon Bramble
bourbon, creme de mure, lemon, simple Blackberry sweetness meets warm bourbon depth
$12
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Sweet Heat
tanteo habanero, mango, lime, agave A fiery mango margarita with the perfect burn
$13
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Neon Coconut
rumhaven coconut, midori, pineapple A vibrant, melon-kissed twist on the Pina colada
$12
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Whitaker's Cosmo
deep eddy cranberry, deep eddy orange, triple sec, lime A bright citrus-kissed twist on the classic cosmopolitan
$13
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Rye-Nar Manhattan
rittenhouse rye, cynar amaro, sweet vermouth, orange bitters A smoky, bitter twist on the timeless Manhattan
$14
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Midnight Brew
tito’s vodka, espresso, cantera negra cafe, simple Dark, smooth, and ready to wake your senses.
$14
Seasonal Creations
Inspired by harvest fruits, crisp nights, & holiday cheer-
Steep Dreams
hibiscus tea-infused gin, lemon, simple, cava brut Your French 75, reimagined with a floral flourish
$12
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Perfect Pear Martini
pear vodka, st germain, pear juice, lemon, cinnamon-clove infused syrup Crisp autumn pears meet warm spice in a martini that’s as elegant as the season itself
$13
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Pomegranate Paloma
tequila, pomegranate liqueur, lime, jarritos grapefruit soda, salted rim A tart twist on a classic, kissed with pomegranate sparkle
$13
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Cold Fashioned
house-made spiced pear bourbon, brown sugar syrup, house bitters Pear, spice, and everything nice — your winter companion
$13
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Fireside Sangria
tempranillo red wine, muddled orange, brandy, lemon, simple, triple sec, ginger ale, torched rosemary A cozy glass of warmth and citrus, perfect by the fir
$13
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Frosted Pear Margarita
reposado tequila, pear juice, lime, spiced maple syrup, vanilla syrup, triple sec, salted cinnamon-sugar rim The margarita you’ll want to curl up with this winter
$14
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Figroni
beefeater gin, campari, sweet vermouth, house-made fig syrup A classic Negroni softened with the warm, jammy sweetness of fig
$14
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Banana Bread + Butter
brown-butter washed bourbon, house-made banana bread syrup, black walnut bitters, flamed orange peel Like banana bread fresh from the oven - only poured over ice
$14
Mocktails
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Rosemary Lemonade
lemon, rosemary-infused simple syrup, water Bright citrus and fragrant rosemary in a refreshing house-made classic
$6
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Rose Garden
lychee Juice, fresh strawberry, simple, lemon, rose water Stop & smell the roses - then sip it too
$8
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Garden Party
cucumber water, lemongrass syrup, lime, mint, soda water Light, herbaceous, & refreshingly crisp
$8
Draft Beers
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Sapporo
lager
$6.50
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Olde Mecklenburg Brewing Copper
amber ale
$8
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Amor Artis Fort Millsner
pilsner
$8
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Legion Brewing Juicy Jay
ipa
$8
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Wicked Weed Pernicious
ipa
$8
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Sugar Creek Brewing The Big O
ipa
$8
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Rotating Seasonal Craft Selection
Made from Grapes
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ZONIN 1821 / PROSECCO
italy $12.50 (split)
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Veuve Du Vernay / Brut Rose
italy $8 / $32
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Kono / SAUVIGNON BLANC
new zealand, $10 / $38
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BENVOLIO / PINOT GRIGIO
italy, $10 / $38
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Sokol Blosser Riesling
oregon $10 / $38
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Novellum / CHARDONNAY
france, $9.50 / $38
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Solroom / RED BLEND
california, $9 / $36
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Grayson Cellars / CABERNET SAUVIGNON
california, $9.50 / $38
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Noah River PINOT NOIR
california, $10 / $38
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DONA PAULA / MALBEC
argentina, $9.50 / $36
Cans + Bottles
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Miller Lite
$4.50
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Michelob Ultra
$4.50
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Victory Brewing
golden monkey
$6.50
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Stella Artois
$5.50
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Orion
lager
$7.50
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Kirin
pilsner
$6
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Topo Chico Aguas Frescas
seltzers
$6
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Legal Remedy
justice juice ipa
$9
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Athletic Brewing
hazy ipa (N/A)
$5.50
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Athletic Brewing
run wild ipa (N/A)
$5.50
Sake + Infusions
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Hot Sake
$8
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Ozeki Nigori
unfiltered, 375ml
$18
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Tozai ‘Snow Maiden’ Junmai Nigori
unfiltered, 300ml
$26
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Dewazakura ‘Festival of Stars’
sparkling, 300ml
$43
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Rihaku, ‘Wandering Poet’ Junmai Ginjo
Crisp, clean, 300ml
$44
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Cucumber Sake Infusion
gekkeikan traditional, vodka, cucumber, simple syrup, lemon
$11
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Lemongrass Lychee Sake Infusion
gekkeikan traditional, elderflower liqueur, lychee, lemongrass, lemon
$13
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Pineapple Sake Infusion
gekkeikan traditional infused with fresh pineapple, simple syrup
$11
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Strawberry Lime Sake Infusion
ozeki nigori, simple syrup, muddled strawberries + lime
$15
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Blackberry
ozeki nigori, simple syrup, muddled blackberries
$15
Vegan Menu
-
Sunomono Salad
wakame, cucumber, microgreen with sweet ponzu sauce
$8
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Futomaki
avocado, cucumber, spring mix, bell pepper, yamagobo, kanpyo
$14.50
-
Tofu Roll
inari, avocado, cucumber, yamagobo, topped with seaweed salad
$16.50
-
Buddha Roll
mango, avocado, cucumber, yamagobo, inari, kanpyo
$15.50
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Maki/Temaki
avocado $7 / $9 kappa (cucumber) $6 / $8 kanpyo (pickled gourd) $7 / $9
Gluten Free Menu
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New Zealand Green Mussels
roasted with french cocktail sauce
$12
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Salmon Carpaccio
lime & lemongrass zest, truffle oil, micro greens
$15
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Spicy Salmon Bowl
spicy salmon mixed with avocado, cucumber, spring mix, edamame, pickled carrots, seaweed salad, served over sushi rice
$15.50
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Spicy Tuna Bowl
tuna, avocado, cucumber, seaweed salad, pickled carrots, spicy mayo, served over sushi rice
$17
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Pressed Sushi
Salmon Avocado: with lemon aioli $15.50 Spicy Tuna: served with garlic aioli + serrano pepper $15.50 Hamachi: mixed yellowtail + japanese mayo with scallions $14.50
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Spicy Tuna Roll
spicy tuna, cucumber, scallions, spicy mayo
$14.50
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Blossom Roll
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, kimchi sauce green onion
$16.50
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Jersey Roll
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$16.50
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Rainbow Roll
salmon, tuna, yellowtail, shrimp, avocado, cucumber
$16.50
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Futomaki Roll
avocado, cucumber, spring mix, bell pepper
$14.50
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Lemon Roll
salmon, shrimp, avocado, lemon aioli
$15.50
Drinks
$10 Hot Cocktails
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Irish Coffee
jameson irish whiskey, french pressed coffee, simple syrup, chantilly cream
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Hot Toddy
old forester bourbon, honey, lemon, cinnamon, clove
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French Hot Chocolate
rum chata peppermint bark liquor, green chartreuse, hot chocolate
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Hot Buttered Rum
bumbu rum, cinnamon, all spice, nutmeg, brown sugar, butter
$12 Cocktails
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Whitaker's Collins
deep eddy ruby red vodka, fiorente, lemon, club soda
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Neon Coconut
rum haven coconut rum, melon liquor, pineapple
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Cranpus
deep eddy cranberry vodka, fiorente, lime, rosemary, champagne
-
Hummingbird
deep eddy peach vodka, lillet rose, lemon, simple syrup
$14 Cocktails
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Cold Fashioned
whit’s spiced pear infused bourbon, brown sugar syrup, house bitters
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Snowbird
cruzan diamond estate blackstrap rum, aperol, orgeat syrup, lime, pineapple
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Winter Margarita
whit’s blood orange infused tequila, PAMA, combier pamplemouse, lime, agave syrup
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Rye Thyme
whit’s granny smith apple infused rye whiskey, aperol, lemon, thyme infused honey
$16 Cocktails
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Bijou
roots of ruin gin, green chartreuse, noilly prat sweet vermouth
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The Last Oaxacan
ilegal joven mezcal, green chartreuse, luxardo maraschino liqueur, lime
-
Alaskan Sour
hendrick’s gin, yellow chartreuse, lemon, line, simple syrup, egg white
-
A Farewell To Summer
papa’s pilar dark rum, PAMA, lime, simple syrup
Monday - Thursday, 4-7pm! $6 house liquor, $6 draft beers, $6 house red + white wine & 1/2 off sake carafes!
* 1/2 off sushi every Tuesday + Thursday, 4-7pm*
Download PDFBites
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic sauce
$4
-
GARLIC SESAME TUNA TACO
diced tuna, avocado, garlic sesame aioli, jalapeños, onion, radish & cilantro
$5
-
NEW ZEALAND GREEN MUSSELS
roasted with french cocktail sauce
$6
-
MAKI ROLLS
$6
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PHILADELPHIA ROLL
salmon, avocado, cream cheese
$6
-
CALIFORNIA ROLL
surimi salad, avocado, cucumber
$6
-
SPICY TUNA CRUNCH ROLL
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$7
-
SALMON CARPACCIO
lime and lemongrass zest, truffle oil, micro greens
$7
-
TUNA TATAKI
seared tuna, cilantro, green onion, sweet ponzu, togarashi
$7
-
YELLOWTAIL PONZU SASHIMI
ponzu sauce, jalapeño, sriracha, micro greens, truffle oil
$7
-
TUNA JALAPENO POPPERS
cream cheese stuffed jalapeños wrapped in tuna tataki topped with ponzu, spicy mayo, kimchee sauce, mixed greens
$8
-
COCONUT CEVICHE
shrimp, octopus, cucumber, avocado, shallots, bell peppers, cilantro, topped with microgreens, togarashi, coconut lime sauce, plantain chips
$8
1/2 OFF SUSHI
Available Tuesday + Thursday, 4-7pm! 2 rolls per personLOTUS*
BUDDHA
MAGURO*
BLOSSOM*
EBI TEMPURA
KUNG FU CRUNCH*
FIRECRACKER*
FIJI SALMON*
RAINBOW*
CAMBODIAN
TIGER
GOLDEN*
THAI SALMON
LEMON*
Bites
-
SPICY GARLIC EDAMAME
tossed edamame with spicy garlic oil
$8
-
BANG BANG GROUPER BITES
crispy grouper bites with bang bang sauce, cilantro
Grouper $14
Shrimp $15
-
CRAB RANGOON MOZZARELLA STICKS
surimi crab, mozzarella & cream cheese, scallions, panko fried, served with chili sauce
$13
-
TRUFFLE FRIES
white truffle oil, grated parmesan, honey
$9.50
-
COCONUT SHRIMP
curry shrimp breaded with coconut flakes + panko, cilantro thai chili sauce
$14
-
FRIED BRUSSEL SPROUTS
bonito flakes, sweet soy
$8.50
-
CRISPY AVOCADO BOMB
panko fried avocado stuffed with spicy tuna + crab, quartered + topped with spicy mayo + eel sauce
$16
-
CRISPY TUNA NIGIRI*
spicy tuna, sliced jalapeño, spicy aioli, unagi sauce, scallions
$14.50
-
SALMON CARPACCIO*
lime and lemongrass zest, truffle oil, micro greens
$15.50
-
YELLOWTAIL SASHIMI*
ponzu sauce, jalapeño, sriracha,micro greens $15
$16.50
-
TUNA TATAKI*
seared tuna, wakame, fresh herbs, sweet ponzu, togarashi
$16.50
-
POTSTICKERS
chicken + pork dumplings, sesame soy sauce
$8
-
AHI TUNA NACHOS
crispy wonton chips, tuna poke, avocado, green onions, jalapeños, cilantro, sriracha, kewpie, furikake
$18.50
-
SALT + PEPPER CALAMARI
served with jalapeño ranch + yuzu lemon garlic aioli
$16
Salads
ADD ONS: katsu chicken $6, katsu grouper $7, blackened grouper or shrimp $7, grilled salmon $7, bulgogi steak $8-
Carrot Ginger
mixed greens, purple cabbage, pickled carrots, cucumber, radish, carrot ginger dressing
$7
-
ZEN CAESAR
chopped romaine, spicy miso butter croutons, housemade caesar dressing, parmesan, freshly cracked black pepper
$12
-
Asian Salad
cabbage, almonds, pickled carrots, cilantro, onions, wonton strips, sesame ginger dressing
$10
Sushi
-
ROYAL DELUXE
spicy tuna, cucumber, avocado topped with kani crab, shrimp & masago, baked & topped with spicy aioli & green onion
$18
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KUNG FU CRUNCH*
salmon, avocado, cream cheese, scallions, topped with spicy tuna, unagi sauce, spicy aioli, tempura flakes
$17.50
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TEMPURA FUSION
tempura shrimp, spicy crab, cream cheese, topped with spicy mayo + eel sauce, tempura flakes, & scallions
$18
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FIRECRACKER*
tempura shrimp, cucumber, avocado, yamagobo, topped with spicy tuna, sriracha, spicy aioli, masago
$17.50
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BANG BANG SHRIMP
surimi, cucumber, avocado, shrimp tossed in spicy chili sauce
$17.50
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SUMO SPECIAL
bulgogi steak, cream cheese, avocado, cucumber, jalapeño, yamagobo, spicy aioli
$17
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FIJI SALMON
spicy tuna, avocado, cucumber, sweet ponzu, togarashi, green onion, micro greens, served without rice
$18.50
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RAINBOW*
salmon, tuna, mango, yellowtail, surimi salad, cucumber, avocado
$17
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GOLDEN
spicy tuna, cucumber, topped with torched salmon, spicy mayo, masago, green onion
$17.50
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LEMON*
salmon, lemon, surimi salad, avocado, lemon aioli
$16
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EBI TEMPURA
shrimp, avocado, cucumber, yamagobo, spicy aioli, unagi sauce
$16
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CAMBODIAN*
spicy crab kani on top, tempura shrimp, cucumber, scallions, avocado, green peppercorn, spicy aioli
$16
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BUDDHA
mango, avocado, cucumber, yamagobo, inari, kampyo
$15.50
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MAGURO*
spicy tuna, masago, cucumber, cream cheese, avocado, seared tuna, sweet ponzu
$17
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BLOSSOM*
spicy tuna, cucumber, topped with tuna, salmon, yellowtail, avocado, shrimp, kimchi sauce green onion
$17.50
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SPICY TUNA CRUNCH*
spicy tuna, cucumber, scallions, tempura flakes, spicy masago aioli
$15.50
-
JERSEY*
tuna, yellowtail, spicy salmon, avocado, cucumber, spicy aioli
$17.50
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SAMURAI SUPREME*
spicy tuna, cream cheese, avocado, tempura fried, unagi sauce, spicy aioli
$18
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REVOLVER
tuna, crab, cream cheese, avocado, wrapped in nori + tempura fried, served over spicy mayo + topped with jalapeño, sriracha, togarashi & microgreens
$18.50
-
SUNSET CRAB*
spicy crab, avocado, cream cheese, tempura fried, rangoon sauce, sweet potato
$17
Pressed Sushi
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SALMON AVOCADO*
topped with lemon, lemon aioli & scallions
$16.50
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SPICY TUNA*
cucumber topped with jalapeño, scallions & garlic sesame aioli
$16.50
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HAMACHI*
mixed yellowtail + japanese mayo with scallions
$15.50
Tacos
two tacos per order, add regular fries or carrot ginger salad $4-
Bulgogi
bulgogi steak, jalapeño, purple cabbage, cilantro, spicy aioli, flour tortilla
$13.50
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Garlic Sesame Tuna
diced tuna, avocado, garlic sesame aioli, jalapeños, onion, radish & cilantro, corn tortilla
$13
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Katsu Chicken
katsu chicken, avocado, cajun slaw, cilantro, flour tortilla
$13
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Blackened Grouper
blackened grouper, avocado, mango salsa, cajun aioli, cilantro, flour tortilla
$13
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Bang Bang Shrimp
fried shrimp, bang bang sauce, avocado, purple cabbage, cilantro, flour tortilla
$13
Bowls
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WHITAKER'S BULGOGI
bulgogi steak, cabbage, edamame, pickled carrots, spicy aioli, sunny side up egg
$19.50
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AHI POKE*
poke tuna, avocado, cucumber, seaweed salad, pickled carrots, wonton strips, served over maze gohan rice
$19
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SPICY SALMON CRUNCH*
spicy salmon mixed with avocado, cucumber, masago topped with tempura flakes over spring mix, edamame, pickled carrots, seaweed salad, served over maze gohan rice
$18.50
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CAMBODIAN
tempura cucumber, spicy crab, avocado, cucumber, pickled carrots, spicy aioli, served over maze gohan rice
$18
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KATSU CHICKEN
crispy chicken, shoyu egg, shredded cabbage, edamame, pickled carrots, cilantro, sesame aioli, katsu sauce, served over jasmine rice
$18
Sweets
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Key Lime Pie
$10
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Strawberry Spring Rolls
nutella dipping sauce
$9.50
Drinks
House Staples
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Rosemary Daily
citron vodka, housemade rosemary lemonade, cucumber bitters Fresh, herbal, and a little unexpected — your new daily ritual
$12
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Bourbon Bramble
bourbon, creme de mure, lemon, simple Blackberry sweetness meets warm bourbon depth
$12
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Neon Coconut
rumhaven coconut, midori, pineapple A vibrant, melon-kissed twist on the Pina colada
$12
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Whitaker's Cosmo
deep eddy cranberry, deep eddy orange, triple sec, lime A bright citrus-kissed twist on the classic cosmopolitan
-
Cool As A Cucumber
house-infused cucumber vodka, pomegranate liqueur, simple, lemon, lime, soda water Light, crisp, & effortlessly refreshing
$13
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Sweet Heat
tanteo habanero, mango, lime, agave A fiery mango margarita with the perfect burn
$13
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Rye-Nar Manhattan
rittenhouse rye, cynar amaro, sweet vermouth, orange bitters A smoky, bitter twist on the timeless Manhattan
$14
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Midnight Brew
tito’s vodka, espresso, cantera negra cafe, simple Dark, smooth, and ready to wake your senses.
$14
Seasonal Creations
Inspired by harvest fruits, crisp nights, & holiday cheer-
Steep Dreams
hibiscus tea-infused gin, lemon, simple, cava brut Your French 75, reimagined with a floral flourish
$12
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Perfect Pear Martini
pear vodka, st germain, pear juice, lemon, cinnamon-clove infused syrup Crisp autumn pears meet warm spice in a martini that’s as elegant as the season itself
$13
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Pomegranate Paloma
tequila, pomegranate liqueur, lime, jarritos grapefruit soda, salted rim A tart twist on a classic, kissed with pomegranate sparkle
$13
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Cold Fashioned
house-made spiced pear bourbon, brown sugar syrup, house bitters Pear, spice, and everything nice — your winter companion
$13
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Fireside Sangria
tempranillo red wine, muddled orange, brandy, lemon, simple, triple sec, ginger ale, torched rosemary A cozy glass of warmth and citrus, perfect by the fire
$13
-
Frosted Pear Margarita
reposado tequila, pear juice, lime, spiced maple syrup, vanilla syrup, triple sec, salted cinnamon-sugar rim The margarita you’ll want to curl up with this winter
$14
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Figroni
beefeater gin, campari, sweet vermouth, house-made fig syrup A classic Negroni softened with the warm, jammy sweetness of fig
$14
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Banana Bread + Butter
brown-butter washed bourbon, house-made banana bread syrup, black walnut bitters, flamed orange peel Like banana bread fresh from the oven - only poured over ice
$14
Mocktails
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Rosemary Lemonade
lemon, rosemary-infused simple syrup, water Bright citrus and fragrant rosemary in a refreshing house-made classic
$6
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Rose Garden
lychee Juice, fresh strawberry, simple, lemon, rose water Stop & smell the roses - then sip it too
$8
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Garden Party
cucumber water, lemongrass syrup, lime, mint, soda water Light, herbaceous, & refreshingly crisp
$8
Made from Grapes
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ZONIN 1821 / PROSECCO
italy $12.50 (split)
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ZONIN / BRUT ROSE
italy $12.50 (split)
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marqués de cáceres / CAVA BRUT
spain, $11 / $42
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MATUA / SAUVIGNON BLANC
new zealand, $11 / $42
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BENVOLIO / PINOT GRIGIO
italy, $9 / $32
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CASAL GARCIA / VINHO VERDE
portugal, $9 / $32
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CARMEL ROAD / CHARDONNAY
california, $10 / $34
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CAPOSALDO / MOSCATO
italy, $11 / $40
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ANGELINE PINOT NOIR
california, $9 / $34
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FRANCIS FORD COPPOLA / CABERNET SAUVIGNON
california, $10 / $38
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DONA PAULA / MALBEC
argentina, $11 / $42
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LYETH ESTATE / RED BLEND
california, $9.50 / $36
Cans + Bottles
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PBR
$3
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Miller Lite
$4
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Bud Light
$4
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Budweiser
$4
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Coors Light
$4
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Michelob Ultra
$4.50
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Corona
$4.50
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Corona Light
$4.50
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White Claw
$5.50
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Heineken 0.0
$5
Draft Beers
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Seasonal Rotating Selection
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WICKED WEED PERNICIOUS IPA
$7.50
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STELLA ARTOIS
$6.50
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BLUE MOON
$6.50
Sake
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Lemongrass Lychee, Sake Infusion
$12
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Cucumber, Sake Infusion
$10
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Pineapple, Sake Infusion
$10
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Strawberry-Lime, Sake infusion
ozeki nigori, simple syrup, muddled strawberries & lime
$15
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Ozeki Traditional
filtered, carafe
$6.50
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Ozeki Nigori
unfiltered, 375ml
$13
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Hana Fugu Peach Blossom
sparkling, 250ml
$18
Monday - Friday, 4-7pm! $5 house liquor, $6 draft beers, & $5 house red + white wine
1/2 off sushi Monday + Wednesday, 4-7pm (dine in only)
*excluding holidays + special events
Download PDFBites
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SPICY GARLIC EDAMAME
tossed edamame with spicy garlic oil
$5.50
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TACO
bang bang grouper, blackened grouper, or katsu chicken
$5.50
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FRIED BRUSSEL SPROUTS
bonito flakes, sweet soy
$6
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CRISPY TUNA NIGIRI
spicy tuna, sliced jalapeno, spicy aioli, unagi sauce, scallions
$6
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TRUFFLE FRIES
white truffle oil, grated parmesan, honey
$6
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KANI SALAD
crab, cucumber, japanese mayo, sriracha, sour cream, furikake
$6
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SALMON CARPACCIO
lime and lemongrass zest, truffle oil, micro greens
$7
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YELLOWTAIL SASHIMI
ponzu sauce, jalapeño, sriracha, micro greens
$7
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TUNA TATAKI
seared tuna, wakame, fresh herbs, sweet ponzu, togarashi
$7
Happy Hour
4:00 PM - 7:00 PM
Monday - Friday
$4 drafts, $4 well liquor
$6 Draft Beers
New Realm River Street Lager-
Guinness
Irish Stout
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Sierra Nevada Hazy Lil Thing
Hazy Ipa